Using Steak and mushroom in serving food on flatbread is certainly not a difficult thing considering that flatbread can be combined with various foods and other ingredients. This time we will discuss the use of flatbread with steak mushroom. The combination of steak and mushroom is one of the good foods to try. The menu that has been made by us (HowArtThouCafe) is one of the special foods that we should be proud of.
We will provide recipes how to make Steak & mushroom using flatbread. The first is that we first provide the materials we want to use. The materials we use are olive oil, salt, steak, mushroom, thyme, crème and flatbread. For more details see the table below. Cut all ingredient to dice shaped. After all the cut ingredients, put it into a pot to cook. The time required is only about 5 minutes. After that sprinkle these materials and the rest of the other material onto the flatbread.
Flatbread then put into the oven with a temperature of approximately 400 degrees and wait about 10 minutes. Let it cool for a moment and Steak & Mushroom Flatbread can be served.
Howartthoucafe – Steak & Mushroom
|Preparation time||Cook Time||Total Time / Serving|
|10 minutes||15 minutes||35 minutes|
|Serving 1 plate
Ingredients / Servings :
Instructions how to make Steak & Mushroom Flatbread by Howartthoucafe :