Spinach Artichoke Dip

$7.00

Spinach artichoke dip is one of the snacks often ordered by customers at Howartthoucafe. Comes with a sprinkling of cream cheese, mayonnaise and also with other supporting ingredients that will make these snacks even better to serve. Making Spinach artichoke dip is easy and super delicious to serve at a party. Serve in a bowl or can also use other crackers.

Description

Spinach artichoke dip is one of the snacks often ordered by customers at Howartthoucafe. Comes with a sprinkling of cream cheese, mayonnaise and also with other supporting ingredients that will make these snacks even better to serve. Making Spinach artichoke dip is easy and super delicious to serve at a party. Serve in a bowl or can also use other crackers.

Point hand if you like spinach and artichoke dip.

Many people become fans of the snacks we serve in this café. Served while listening to jazz music, some even eat this snack while watching a football game or any other event. This food can also be eaten before breakfast or lunch, can also be a snack during the day. Although these foods can be served by using other ingredients such as potato chips or the other. No matter what the food is served it will certainly be liked by everyone.

This snack is one of our favorite cafes, but to get the satisfaction to customers who want to try to enjoy this meal at home, we will give you tips on how to make this Artichoke dip Spinach snack. Not waiting for any longer, let us see how we made this delicious snacks.

 

 How Art Thou Cafe – Spinach Artichoke Dip

 Preparation time  Cook Time  Total Time / Serving
 10 minutes  5 minutes  15 minutes
Serving 1 bowl

Ingredients / Servings :

  • 1.00 Cup Chopped Spinach
  • 1.00 Cup Chopped Artichoke
  • 6.00 Onz Cream Cheese
  • 0.20 Cup Mayonnaise
  • 0.30 Cup Parmesan
  • 0.50 Teaspoon Flake of Red Pepper
  • 0.25 Teaspoon Salt
  • 0.20 Teaspoon Garlic Powder

Instructions how to make Spinach Artichoke Dip by Howartthoucafe :

  1. Boil artichoke and spinach with 1 cup water until the water had been gone.
  2. Heat cream cheese until soft and hot.
  3. Apply cream cheese and all the rest ingredients and ready to eat.

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